Wild Salmon Raw Portions 300g
$25.20
each
Description
Gluten Free Description Harris Smokehouse is a 4th generation family owned and operated smokehouse, located in the Adelaide Hills of South Australia. Their products are traditionally made by hand, free of artificial colour and preservatives. Product comes thawed in fridge.Ingredients
Ingredients 100% Wild Canadian Sockeye Salmon, Natural Culture.
About Harris Smokehouse
Harris Smokehouse is a 4th generation, family owned and operated smokehouse located in the Adelaide Hills of South Australia. We source the highest quality, raw seafood from Australia as well as overseas and use our traditional curing methods to create a subtle, smokey aroma that doesn't overpower the premium produce that has been harvested from pristine waters. A wide range of products are available, from traditional European style mackerel and kippers, to Tasmanian salmon and South Australian yellowtail kingfish.