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The Organic Market and Café

  • Turkey - Free Range
    Locally grown
    $15.30 per kg
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  • Barramundi
    $70.40 per kg
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  • Gravlax "The Cured" 100g
    $9.50 each
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  • Hot Smoked Ocean Trout [160g]
    $70.40 per kg
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  • Hot Smoked Salmon Portions [180g]
    $64.00 per kg
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  • Sardines
    $44.80 per kg
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  • Smoked N.Z. Mussels 140g
    $8.50 each
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  • Smoked Octopus
    $79.95 per kg
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  • Smoked Salmon Pate [175g]
    $9.20 each
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  • Smoked Salmon Premium 100gm
    $9.20 each
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  • Smoked Salmon Trimmings 250g
    $9.95 each
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  • CERTIFIED ORGANIC
    Chicken - Mince (Frozen) (Approx. 400g)
    $28.50 per kg
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  • CERTIFIED ORGANIC
    Chicken Cutlet [Thigh] [600g] (Order Only)
    $37.50 per kg
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  • CERTIFIED ORGANIC
    Chicken Fillet [Breast] [600g]
    $42.75 per kg
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  • CERTIFIED ORGANIC
    Chicken Fillet [Thigh] [450g]
    $42.75 per kg
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  • CERTIFIED ORGANIC
    Chicken Maryland [2] [650g] (Order Only)
    $41.50 per kg
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  • CERTIFIED ORGANIC
    Chicken [Whole] Free Range, Grass Fed (Approx. 1.8kg)
    Organic Ingredients
    Locally grown
    ~ $27.12 each $16.95 per kg
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  • CERTIFIED ORGANIC
    Chicken, Drumsticks (Approx. 450g) [3]
    $13.50 per kg
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  • CERTIFIED ORGANIC
    Chicken, Wingettes (Order Only)
    $18.30 per kg
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  • Chorizo [Berkshire] 250g
    $10.70 each
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  • CERTIFIED ORGANIC
    Salmon In Olive Oil Jar 200g
    $16.00 each
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  • CERTIFIED ORGANIC
    Tuna In Olive Oil Jar 200g
    $14.25 each
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  • Open - Meat
    $0.00 each
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  • Bacon [Nitrate Free] [300g]
    $45.55 per kg
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  • CERTIFIED ORGANIC
    Bacon, [300g]
    Gluten Free
    $46.15 per kg
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  • CERTIFIED ORGANIC
    Ham, Sliced [Leg] 500g
    Gluten Free
    $44.50 per kg
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  • CERTIFIED ORGANIC
    Turkey, Sliced [Breast] [300g]
    $51.50 per kg
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    Item Cost
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