Wholemeal 100% - Vienna

$12.50 each

Description

Baking Day: SATURDAY ONLY All Australian Grown Ingredients: Stoneground organic wholemeal flour, rainwater, organic wholemeal flour starter culture, organic sesame seeds, salt. Our bakery also produces breads containing seeds and nuts. There may be traces of these in any of our products.

Ingredients

stoneground organic wholemeal flour, rainwater, organic wholemeal flour starter culture, sea salt

About Mylor Bakery

Now baking out of the old Stevenson’s Bakery—behind Harvest Café . Taste the difference with all Bread made using SOUR DOUGH— Pumpkin Seed, Wholemeal, Rye and Light Rye, traditional white and lots more. Prices vary depending on choice.