Approx 5 mandarins to the kg.
An Imperial mandarin, a firm, larger, flattish mandarin. Grown Biodynamically from Manna Farm at Nangiloc VIC or grown organically by Terry and Sheila Awege in the Riverland SA.
Mandarin oranges are a popular citrus fruit of the orange family. They are often referred to as tangerines. The fruit is a native of Southeast Asia. It has a thin skin that is easy to peel. This makes it an ideal snack for children. Due to its nutritional benefits, the fruit is widely recognized as ideal for inclusion in a healthy diet. The mandarin is a good source of vitamins A and C. It contains calcium, magnesium and potassium. The fruit is also a good source of dietary fiber.