Black Garlic 100g
$29.90
each
Certified Organic
Description
Haaseford Farms is run by Raelee and Damien along with his parents Rachel and Michael. Their organic garlic wakes up the tastebuds with its clean and intense flavours. The three main varieties grown at Haaseford are Australian white garlic (strong in flavour) , Flinders Island garlic (complex, subtle flavour) and Russian or Elephant garlic (more mild in flavour). They do everything by hand from the planting to mulching, harvesting and even cleaning every single garlic bulb with a brush and gloves!
Haaseford Farms