Yellow Curry 260mL
$14.00
each
Vegan
Gluten Free
Locally Grown
Description
Our Thai Yellow Curry Paste has its origins in West Thailand. It is the mildest of the curry pastes we make. Its flavours blend beautifully with white meat, and for vegan options, with chickpeas, lentils, and all the vegetables you love.Ingredients
Onions, Australian Vegetable Oil (non GM), Water, Galangal, Lemongrass, Ginger, Turmeric, Green Chillies, Garlic, Lime Juice, Pink Salt, Coriander Seed, Cumin Seed, Coriander Root, Makrut Lime Leaves, Cinnamon, Fenugreek. No added sugar No artificial preservatives, flavours, or colours Made in the Adelaide Hills, South Australia.
The Origin of Taste