Red Curry 260g
$14.00
each
Description
The colour of our Thai Red Curry Paste is derived from locally sourced red chillies that we have dried, and the flavours of this paste will blend beautifully with all types of meat including chicken, beef, pork, duck, and prawns.Ingredients
Onions, Australian Vegetable Oil (non GM), Water, Red Chillies, Coriander Root, Lemongrass, Galangal, Ginger, Shrimp Paste, Garlic, Lime Juice, Pink Salt, Cumin, Dried Red Chillies, Makrut Lime Leaves. ! Allergen Advice: Contains Crustaceans No added sugar No artificial preservatives, flavours, or colours Made in the Adelaide Hills, South Australia.
The Origin of Taste