Multiseed Loaf 600g

Description

Product Description Looking for a wholemeal alternative? Our Multiseed loaf is an earthy blend of sunflower, caraway, mustard, pepita, black and white sesame seeds. This loaf has it all, taste, texture, aroma and body fortifying goodness. Weight: 610g Servings per package: 10 Serving size: approx. 61g Nutritional Information Per serving Per 100g Energy (kj) 5 67 kJ (136 Cal) 847 kJ (203 Cal) Protein 2.7 g 4.0 g Gluten 0g 0g Fats: Saturated 0.3 g 0.5 g Fats: Total 4.5 g 6.7 g Carbohydrates: Sugars 1.5 g 2.3 g Carbohydrates: Total 20.6 g 30.8 g Sodium 294mg Fiber 197 mg Ingredients: water, tapioca, quinoa, soy flour, seeds (6%) [mustard, white sesame, black sesame, pepita, caraway]), sunflower oil, vinegar, yeast, sugar (to activate the yeast), salt, guar gum. Gluten & Grain Free Dairy Free Egg Free Rice & Corn Free Fructose Friendly Nut Free Artificial Preservative Free Artificial Colourant Free Products Our products range from a selection of gluten and grain free breads, pastas, pies, quiches, pizza bases, biscuits, slices and also large and small cakes, for that special occasion. All products are made with organic ingredients where possible, and no additives, artificial colours or preservatives are used at all. What’s in them? Ingredients consist of a range of seeds, herbs, legumes and nuts (almond, hazelnut, pistachio & walnuts) freshly milled into our own unique blend of flours. Our products are highly nutritious, extremely high in protein and fibre, some are low in fat and very low in simple carbohydrates. This makes them ideal for athletes, those on low carbohydrate diets, or for those simply wanting more than just bread! Our principal ingredient – Quinoa One of nature’s “super foods” with massive levels of complete and natural protein, iron and fibre is our principal ingredient. Our loaves contain more quinoa than any other bread on the market. We are proud to say that we have direct connection with the farming communities in the high altitude valleys of Bolivia. Quinoa is grown in many countries and even in different areas of Bolivia but the quinoa that we have chosen is of the highest quality and nutrition.