Rogan Josh 40gm
Description
Contains: Coriander Seed, Cumin Seed, Kashmiri chilli, paprika, ginger, turmeric, fennel seed, mace, brown cardamom, cloves, green cardamom seed. Description & Use: Make an easy Rogan Josh Curry by using 2 tablespoons Herbie's Spices Rogan Josh Curry blend to 1 Kg of lamb when making a curry, or follow the following recipe. Nutrition information applies to dry spice mix only. Rogan Josh 1 Kg diced lamb from shoulder or leg 500g plain yoghurt 2 Tbs Rogan Josh spice mix 1/2 cup tomato puree Salt to taste 1/3 cup vegetable oil 4-6 onions, about 1 Kg 6-8 cloves garlic, crushed 2 Tbs fresh chopped coriander leaves Combine lamb, yoghurt and spice mix in a bowl and leave to stand for 10-15 minutes. In a heavy-based ovenproof pan or casserole dish, heat oil and cook onions over medium heat for 20-25 minutes until golden. Add garlic, then add lamb and spiced yoghurt, stirring to combine. Add tomato puree and salt to taste and bring to a simmer. Cover the dish, remove to a pre-heated 100 degree C oven, and cook for 2 hours or until meat is tender. Sprinkle with coriander leaves before serving with steamed rice.About Herbies
What is Herbies? Herbie's Spices fills a need in the community of cooks and food lovers for one central place to access all those hard-to-find herbs and spices. They also stock the easy-to-find ones, of the freshest and best quality, so that you can stock up on all your spices and herbs in one stop. The blends and spice mixes made at Herbie's Spices contain no fillers, starches, MSG, free-flow agents or additives of any kind, so you know they will be rich in flavour and quality. Using his vast knowledge and experience for your benefit, Herbie has the widest possible range of top quality dried herbs, spices and blends to meet your every need. Herbie's also publishes a newsletter every couple of months, full of handy information about all things spicy. You can email us if you'd like to receive it, although it is also available online. This month's issue is here. You'll also find spice-related books, nutmeg and pepper mills, pestles and mortars, spiced trivets, and lots of other spicy goodies to buy for yourself or for a gift. Who is Herbie? Herbie has long been the nickname of Ian Hemphill, one of Australia's foremost culinary herb and spice experts. Herbie spent his childhood surrounded by herbs and spices, when his parents, John and Rosemary Hemphill, were pioneering the herb and spice scene in the 1950s. Thirty years of working in the industry, including face-to-face lectures to groups from the general public, industrial brokering, manufacturing and marketing, has made Herbie a well-respected and popular figure amongst his peers, in Australia and overseas. He now enjoys sharing his extensive experience and knowledge with his customers at Herbie's Spices.