The Organic Market and Café

Multi-Grain (800g)

No longer available

Description

Baked & Delivered: tuesday, friday & saturday By creating the long fermentation process and lacto bacillus culture, we are creating Artisan Sourdough Bread, which is the healthiest option for the bread lovers and gourmets of South Australia. As a result, our products are easily digestible, are suitable for diabetics, because of the lower sugar content, and most importantly are completely free of preservatives, chemicals and harmful additives. Ingredients: Wild Sourdough, Natural Wheat Flour, 8 Grain Mix, Whole Wheat Flour, Rye Meal, Water, Salt
Artisan Bakery

Found in

EASTER - Good Friday 29th March
There will not be any deliveries on this day....apologies for any inconvenience caused. The shop and café will be open usual hours for CLICK & COLLECT.