Light Rye Vienna
$11.50
each
Organic Ingredients
Description
Baking Days: SATURDAY ONLY All Australian Grown Ingredients: Unbleached white flour, stoneground organic wholemeal rye flour, rainwater, organic wholemeal rye flour starter culture, sea salt. Our bakery also produces breads containing seeds and nuts. There may be traces of these in any of our products.Ingredients
organic unbleached white flour, organic stoneground rye flour, rainwater, (rye sourdough culture) whole organic orange, salt
About Mylor Bakery
Now baking out of the old Stevenson’s Bakery—behind Harvest Café . Taste the difference with all Bread made using SOUR DOUGH— Pumpkin Seed, Wholemeal, Rye and Light Rye, traditional white and lots more. Prices vary depending on choice.