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Flour - Wholemeal 20kg

$84.00 each
Bio Dynamic

Description

Wheat Flour The highest quality hard wheats are preferred by artisan bakers to produce loaves with good elasticity that hold a consistent shape. Wheat flours have long been the flour most commonly used in bread baking. Bakers continually remark on the quality of Bio-Dynamic produce for it's taste, flavour and integrity that sets it apart from conventional produce.

Found in

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ANZAC DAY 25th April.......no deliveries this day....but the shop wlll be open for CLICK & COLLECT. Deliveries to the 'northern' areas please contact us (if we haven't already contacted you)....most likely we will do your deliveries on the Friday 26th
many thanks,
Bron