Cocoa Powder

$27.85 per kg

Description

Cocoa solids are the low-fat component of chocolate. When sold as an end product, it may also be called cocoa powder, cocoa, and cacao. In contrast, the fatty component of chocolate is cocoa butter. Cocoa butter is 50% to 57% of the weight of cocoa beans and gives chocolate its characteristic melting properties.[1] Cocoa liquor is the melted combination of cocoa butter and cocoa solids. Cocoa solids are obtained by extraction from the cocoa bean.
ANZAC DAY 25th April.......no deliveries this day....but the shop wlll be open for CLICK & COLLECT. Deliveries to the 'northern' areas please contact us (if we haven't already contacted you)....most likely we will do your deliveries on the Friday 26th
many thanks,
Bron